Roasting Cocoa Beans, Nibs and Nuts Continous Roaster Type 304/1; HKR 150 Throughput: bis (up to) 1250 kg/h; 1600 kg/h

Winnowing Cocoa Beans Winnower Type 90; HEA 200 Throughput: bis (up to) 1600 kg/h; 2000 kg/h

Milling Nibs, Cocoa Liquor, Nuts, Sesame Mills Beater Mill, Type 13.110.1 Differential Mill, Type 310H Throughput bis (up to) 1500kg/h Spindle Mill, Type HKM 80 Throughput bis (up to) 1250 kg/h

Pressing Cocoa Liquor Cocoa Presses Type 451; 1450/2.1; HHP 14; HHP 14/1 Throughput range: 600 up to 2700 kg/h

Pulverizing Broken Cocoa Cake Cocoa Powder Plant Type 643/1; HKP 45/1 Throughput bis (up to) 750 kg/h

3266 Winbrook Drive Memphis, TN 38116
Phone 800-356-8588 / (901) 332-6669 / Fax (901) 332-6433